Croissant filling machine

The pneumatic system features a product capacity of 10 liters with a stainless steel hopper placed above. The filling range is easily adjustable and can be recorded using spatula and hand wheels. The filling accuracy is ±1% and the operating temperature ranges from +5º to +90º. The components that come into contact with the product are made of 304 stainless steel and are connected using triple clamps. The high surface resistance and argon arc welding technology prevent bacterial growth. The machine is equipped with interchangeable nozzles for both viscous and liquid products, along with an anti-drop system. The cream injection machine's nozzle, main valve, and filling piston are designed for effortless cleaning, allowing for easy disassembly without the need for any tools. The machine is mounted on a stainless steel frame supported by four wheels, providing easy mobility to any desired location. Cream injection machine seals, such as Teflon, Viton, or Polyethylene, are manufactured based on the specific product packaging requirements.